Here at Red Velvet, we feel like spring has sprung! Yes, it may seem a bit early, but yesterday was the first official day of spring, and 65 and sunny means it’s close enough to propel us into the next season.
You’ve laid the table, refilled the snack bowls and stocked the kitchen. What ties your party together is the hosting – the proverbial icing on the cake. It can be a stressful job. After all, everybody wants to pull off the perfect night. To help